They are a trend today ,but desserts in jars in fact are timeless.In a day and age where so much of what we use day in day out is disposable ,using glass jars is a way of making that gift and entire reusable package.
They can be a cute and decorative gift that requires just a simple ribbon and a gift tag as packaging and they can also find a place at a respectable event party.
Making them however needs more work compared to the normal cupcake. But trust me its all worth it.
Here I am sharing a simple how to...so go make them....
|You can crumble the cake or like this one ..use a cookie cutter to get a perfect round shape|
|Slice them into thinner pieces so that you can stuff them in the jar in layers...( This is carrot walnut cake...Yumm)...you can get the recipe in my earlier post.|
|Layer them with your favourite frosting....and oh yes you need a spoon to enjoy this...I like mine cold so most of the time I will refrigerate them for a while..|
|Pipe out a swirl and sprinkle with any decorations you like ( I love silverballs)|